In cities like Seoul, San Francisco, Marseille, and Berlin, Kuvings has become synonymous with this mindful moment in daily life.

Founded in South Korea, Kuvings blends modern technology with functional design and has established itself as a global pioneer in slow juicing and vacuum blending, with a presence in over 90 countries.

In Lake Forest, Illinois, the café Hometown Coffee & Juice relies on Kuvings’ commercial-grade equipment.

The CS600 slow juicer and CB1000 vacuum blender are in daily use—reliable, efficient, and designed to preserve vital nutrients.

Thanks to the 88 mm flip-gate technology, whole fruits can be juiced without pre-cutting. The vacuum system prevents oxidation and retains natural flavors—creating a taste that guests describe as "invigorating and surprisingly fresh."

 

In Marseille, France, at the gastronomic hotspot Brasserie Blum, Kuvings has become part of the kitchen routine.

Here, the CB1000, equipped with an automatic soundproof cover, enables quiet preparation of smoothies, soups, and sauces.

Guests appreciate the silent efficiency and clean flavor—“like a good wine,” as one regular puts it.
On South Korea’s Jeju Island, a popular destination for wellness and nature tourism, Café Delmoondo also relies on the CB1000.

From smoothies and frappés to warm dishes—everything is made using Kuvings’ technology. The goal: to use innovation as a means of preserving nature’s purity.

These diverse, real-world examples illustrate how juicing today is not just a trend, but a global expression of a conscious, health-focused lifestyle.

And at the center of this movement stands Kuvings—a brand defined by trust, quality, and innovation.

 

Legal Victory: Technology and Credibility Affirmed
In 2025, that commitment was validated at a new level.

 

As part of a patent dispute before the Unified Patent Court (UPC), Kuvings secured a major legal victory.

The court ruled against a competitor, citing a lack of inventive step and formal deficiencies, and dismissed all claims against Kuvings in full.

This outcome wasn’t just a legal win—it was a clear confirmation of Kuvings’ technological leadership in the European market. It sent a strong message to partners, distributors, and consumers alike.

“Kuvings was recently able to confirm its technological leadership in Europe before the Unified Patent Court (UPC)—with a ruling in favor of the company in a current patent case.”

Trust in intellectual property is a key driver of success for global brands — and Kuvings has reinforced that trust with action.

This ability to not only develop innovation but also defend it underscores the strategic depth of the company.

 

A Philosophy That Shapes Every Product

 

At the heart of this approach is a philosophy developed over decades.

Jong-Boo Kim, founder of Kuvings, has believed in a simple principle since the 1970s:

“Technology should understand people — not the other way around.”

Since its founding in 1978, his goal has been to create products that go beyond functionality—devices that intelligently integrate health, convenience, and daily life.

That vision has made Kuvings a global name.

 

And the results are measurable:

In 2024, the company invested 8.6% of its revenue in research and development, well above the industry average of 1.92%.

Kuvings also holds 946 registered or pending patents and intellectual property rights across 107 countries—a clear marker of innovation and international competitiveness.

Today, Kuvings appliances can be found in Tokyo, London, Paris, Berlin, and Munich—in vegan cafés, organic markets, spa hotels, and premium kitchens.

What connects them all is a shared pursuit of efficiency without compromise and health without sacrifice.


Kuvings stands for more than just technology.

It stands for a new mindset in the kitchen—for rituals that nourish, energize, and leave a lasting impression.

 

*Source : forbes.at

 

Kuving’s Official Editorial Team
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