Make baby food with high-protein, high-mineral chicken.
INGREDIENTS
Chicken 30g, Cabbage 30g, Cooked rice 40g, Water 200ml
TIP As your child grows, you can adjust the texture of the soup by blending more or less.
METHOD
- Chop chicken into pieces and boil them. Set aside the leftover water to use as the chicken soup.
- Remove the core of the cabbage and cut it into pieces.
- Put all the prepared ingredients and chicken into the soup and blend them in the heating mode.
NUTRITION
Cabbage is a good ingredient for baby food recipes because it helps digestion, prevents constipation and gets sweetened if cooked.
SERVINGS
2~3 servings
CALORIES (cal)
145 Cal
MAKES (ml)
2~3 servings
