During the exhausting summer, beat the heat with a bowl of Watermelon Cold Noodles.
INGREDIENTS
Watermelon 500g, Mustard 3g, Medium Noodles 250g
TIP Slice a watermelon and freeze slightly before use to make the food cooler.
METHOD
- Peel the watermelon, slice properly, and blend.
- Boil noodles and add watermelon juice to make Watermelon Cold Noodles.
NUTRITION
The fructose and glucose in watermelons help relieve fatigue and promote recovery from exhaustion.
SERVINGS
2~3 persons
CALORIES (cal)
441 Cal
MAKES (ml)
2~3 persons