This almond butter sauce is an upgrade with a less oily but more refreshing taste due to lemon extract. Let’s enjoy a new almond butter.
INGREDIENTS
Water150 ml, Almond butter150 g, Lemon juice50 g, Garlic10 g, Ginger5 g, Soy sauce15 g, Pear Juice15 g, Sesame oil5 g
TIPThis sauce goes so well with recipes like Vietnam spring rolls or radish wraps.
METHOD
- Put all the prepared ingredients into the container and blend together.
NUTRITION
Almond contains unsaturated fat that improves skin health.
SERVINGS
2~3 servings
CALORIES (cal)
1,010 Cal
MAKES (ml)
2~3 servings
