If you’re tired of rice porridge, let’s try black sesame porridge with glutinous rice, which has strong rice and a nutty flavor.
INGREDIENTS
Glutinous rice50 g, Sweet pumpkin50 g, Black sesame (roasted)10 g, Water250 ml
TIPYou can shorten the cooking time by using glutinous rice powder, instead of un-ground glutinous rice.
METHOD
- Remove the moisture from the black sesame seeds and stir-fry them in a pan to deepen the flavor.
- Blend all the ingredients together.
- Pour the mix in a pot and stir and boil it for 15 min.
NUTRITION
It might be difficult for babies to digest the bran of black rice or sesame seeds. Finely grind them to improve the absorption.
SERVINGS
2~3 servings
CALORIES (cal)
270 Cal
MAKES (ml)
2~3 servings
