French Dressing is a dressing sauce originally enjoyed by French people. It has a very light taste.
INGREDIENTS
Greek yogurt 450g, Olive oil 150g, Lemon 65g, Mustard 30g, Salt 5g, Pepper a little
TIP Rather than being made ahead, it is recommended that this oil-and-lemon based salad is made fresh to have a better taste and flavor.
METHOD
- Peel off and remove seeds of lemons.
- Put all the prepared ingredients into the container and blend together.
NUTRITION
Olive oil is rich in polyphenol, oleic acid and other nutrients for lower cholesterol.
SERVINGS
2~3 servings
CALORIES (cal)
1,928 Cal
MAKES (ml)
2~3 servings
