You can make the basic salad dressing “De Jong Dressing” so easily with the Blender.
INGREDIENTS
Olive oil 300g, Apple vinegar 80g, Lemon juice 150g, Mustard sauce 50g, Salt 2g, Chili powder 1.5g
TIP This dressing sauce is especially tasty with young salad leaves.
METHOD
- Put all the ingredients into the container and blend.
NUTRITION
Apple vinegar benefits digestibility and lowers cholesterol. Try to eat it in small portions frequently.
SERVINGS
2~3 servings
CALORIES (cal)
1,974 Cal
MAKES (ml)
2~3 servings
