Nuts and dried fruits in this fudge provide an excellent chewy taste.
INGREDIENTS
Pecan 200g, Semi-dried persimmon 80g, Raisin 40g, Maka powder 20g
TIP Use the pusher after removing the vacuum cover, vacuum module. Instead of pecans, you can use a variety of nuts like walnuts or almonds.
METHOD
- Soak pecans fully in water and put the prepared pecans in a container.
- Turn the dial to start blending at low speed, and when the material starts blending to some degree, press the AUTO button.
- The materials that come up to the wall of the container are pressed with a pusher and blending.
- Add semi-dried persimmons, raisins and maca powder to the pecan powder and press the AUTO button.
- Pour the mixture into the square pan; and flatten and shape it into dice.
NUTRITION
Dubbed as “Queen of Nuts,” pecans are a high-antioxidant nut, preventing various adulthood diseases.
SERVINGS
2~3 servings
CALORIES (cal)
906 Cal
MAKES (ml)
2~3 servings
